Sous chef - Hampshire
Description : 06 Mar, 2023
Looking for a sous chef to join our team here at The Greyfriar. Preparing fresh, seasonal, high quality food. And helping manage the team during service will be some of your responsibilities. Looking for someone with sous experience, or someone looking to take that step up, but must have great knowledge and skills of food preparation. I believe in creating a happy workplace, sharing knowledge and teaching the next generation so would look for someone who shares this ethos. Working week is four and half days, with staff food provided daily, our kitchen is brand new and 5* rated. Broaden your knowledge by working alongside top class chefs, at our guest chef events once a month.
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