Sous Chef - Surrey
Description : 15 Apr, 2023
We are looking for a passionate and experienced Sous Chef, who is confident in all aspects of cookery to join our head chef and his kitchen team on a full-time basis (45 Hours with 2 days off per week).
The Albert Arms is a new opening for the Garden City Inns, we are reopening the kitchen at the site kitchen and want to make it known for its quality fresh food concept to take the pub to the next level.
Working alongside our dedicated, talented head chef, you will cook our fresh ingredients menu, as well as being given freedom to introduce new ideas, combining your passion and knowledge to help push our ever evolving kitchen.
The starting salary is between £30,000-£32,000 per annum, depending on experience plus additional service
Chef: 2 years (preferred)
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